100% Grass-Fed and Finished Oregon Angus Beef Patties and Wagyu Beef Patties, delivery or pickup to Portland or Central Oregon.


Bulk Ground Beef 36lbs - Angus

$275.00 Sale Save

Only 0 left in stock

100% Grass-Fed and Finished Ground Beef available in Angus. Pre-packaged in 36 pound boxes with 36 individual 1lb rollstock cubes. 

Our beef is born and raised in Redmond Oregon on 100% grass, with absolutely NO antibiotics, growth hormones or grains. 

**FREE DELIVERY IN CENTRAL OREGON FOR ORDERS OVER $99**

Pickup at 655 SW 7th St., Redmond, OR between 10am - 5pm Monday thru Friday.


Every cut of beef is prime quality with irresistible tenderness.

Enjoy every bite or we’ll make it right. We guarantee every Keystone experience.

Buy it with

Angus Smokehouse Box

$99.00

 

WHY WE'RE DIFFERENT

Ranching With Integrity

We're dedicated to providing you with the highest quality grass-fed beef. Our commitment to sustainable ranching practices ensures that we nurture the land, care for our animals, and produce the finest beef for your table. We believe that integrity lies at the heart of our ranching operations, and we're proud to be a brand that prioritizes the environment, animal welfare, and exceptional taste.

Savor the Superiority

A Cut Above the Rest

When it comes to beef, quality matters - and prime grade beef represents the pinnacle of excellence. At Keystone Natural Beef, we exclusively serve prime grade beef, ensuring that every cut you enjoy is exceptionally tender, flavorful, and succulent. What sets prime grade apart is the rich marbling of fat throughout the meat, which melts as it cooks, infusing each bite with unparalleled taste and texture.

5.0
Rated 5.0 out of 5 stars
Based on 1 review
Total 5 star reviews: 1 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
1 review
  • A
    Adam
    I recommend this product
    Rated 5 out of 5 stars
    Yesterday
    Delicious and absolutely high quality

    My wife and I have tried quite a bit of beef from central Oregon, and this is by far the best we've ever tried. We even prefer it over store-bought. I love the flavor and the fat content. It's absolutely perfect.

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